Menu : Inataya

Inada-ya is an Izakaya (Japanese-style bar) that was created to preserve the sake brewery Inada Honten for future generations. Staff who have undergone sake brewing training and sake brewery tours will serve you delicious sake from our breweries! [Gold award winning brewery at the National New Sake Appraisal Association and the National New Sake Appraisal Association] In addition to the process of making sake, pure rice plum wine, and authentic shochu, rare photos will also be uploaded ♪ Please also take a look at the official website of "Inada Main Store"! ⇒https: //www.inata.co.jp/

Inataya, a long-established sake brewery in Tottori prefecture called Inada Honten, holds its annual spring sake festival. Freshly squeezed new sake will be delivered to you as ``raw sake'' ◎With the theme of enjoying the differences in sake rice, you will receive Gohyakumangoku sake in March, strong rice from Tottori Prefecture in April, and Yamada Nishiki sake in May. . Don't miss out as quantities are limited!! *For details, please contact the official website or our staff.

Super fresh and slightly sparkling alcohol packed directly from the top, now available in special containers. This pure rice unprocessed sake is made with white koji using Gohyakumangoku rice malt, and the refreshing citrus acidity and aroma from the koji spreads through the air. *"KEG DRAFT" is a registered trademark of Clip Creative Co., Ltd.

This is a set where you can try and compare three types of sake by drinking a small cup each. Many customers are looking forward to “trying to start with expensive alcohol while their tongues are sensitive.” ……………………………………………………………… ■Junmai Sake Set 1100 Yen Pure rice sake made from rice and water. The flavor and richness are appealing. [Junmai Daiginjo “Inada Hime” / Junmai Ginjo “Inada Hime” / Junmai Sake “Top Suirai”] ………………………………………………………………… ■ Brewery Ginjo sake set 1,100 yen Ginjo sake that pursues taste and aroma. Like wine...♪ [Super Special Daiginjo "Inada Hime" / Special Daiginjo "Inada Hime" / Junmai Ginjo "Inada Hime"] …………………………………………… ……………………… *The photo is an image of the Ginjo sake set.

This sake is made by polishing Yamada Nishiki rice to 38% and has a rich and rich flavor. It feels sharp and dry as it passes down your throat. Cold glass 60ml 750 yen Cold sake bottle 180ml 1,350 yen ……………………………………………………… Sake rice: Yamada Nishiki Rice polishing ratio: 38% Sake level: ±0

A masterpiece created by the master brewer using the ``Gourikimai'' rice, which is said to be a miracle from Tottori Prefecture. It is an attractive alcoholic beverage with a clear taste and a scent that gives you a sense of elegance. Cold glass 60ml 630 yen Cold sake bottle 180ml 1110 yen ……………………………………………………… Sake rice: Strong Rice polishing ratio: 48% Sake level: -0.5

This sake is gently aged and has a gentle banana-like aroma and a mellow, full-bodied mouthfeel. Recommended for women! ! Cold glass 60ml 500 yen Cold sake bottle 180ml 970 yen ……………………………………………………… Sake rice: Yamada Nishiki Rice polishing ratio: 48% Sake level: +1.5

This sake is made from Tottori Prefecture's ``Strong Rice,'' which a sake brewer described as ``clear like the clear stream of a valley river, and the food you eat passes down your throat as if it were floating in the stream.'' Cold sake bottle 180ml 800 yen ……………………………………………………… Sake rice: Strong Rice polishing ratio: 55% Sake level: -0.5

This sake brewed with Gohyakumangoku is our recommended and popular drink. We are proud of our refreshing Ginjo aroma, fruity aroma, and smooth feel. Cold sake bottle 180ml 750 yen ……………………………………………………… Sake rice: Gohyakumangoku Rice polishing ratio: 55% Sake level: +2.5

``Jyoku'', a rice suitable for sake brewing born in Tottori Prefecture, is a pure rice sake with a delicious flavor that brings out the body and acidity that are characteristic of strong rice. The recommended way to drink it is warm! ! Cold sake bottle 180ml 690 yen Warm sake bottle 160ml 650 yen Warm sake bottle 160ml 1130 yen ……………………………………………………… Sake rice: Strong rice Polishing ratio: 60% Sake level: + 6.0

Pure rice sake made with white koji. Unlike the yellow koji normally used for sake, white koji produces citric acid, giving it a refreshing acidity and flavor reminiscent of citrus fruits such as grapefruit. Cold sake bottle 180ml 620 yen ……………………………………………………… Sake rice: Gohyakumangoku Rice polishing ratio: 60% Sake level: +5.0

The main brand of Inada Main Store, named after Heihachiro Togo, is the name of a torpedo. As the name suggests, it has a shocking rich taste that is unique to Japanese sake. Cold sake bottle 180ml 620 yen Warm sake bottle 160ml 600 yen Warm sake bottle 280ml 1,050 yen ……………………………………………………… Sake rice: Gohyakumangoku Rice polishing ratio: 60 % Sake level:+5.0

An alcoholic drink aimed at the maniac side of ``suitable for hot sake.'' It balances richness and acidity, giving it a flavor that rivals dishes with strong flavors. Warm sake bottle 160ml 520 yen Warm sake bottle 280ml 910 yen ……………………………………………………… Sake rice: Gohyakumangoku Rice polishing ratio: 68% Sake level: + 4.5

Aiming to create a ``dry sake with a calming and umami flavor'', we took a sufficient amount of time to age it. Please enjoy the different tastes of cold sake and hot sake depending on the temperature ♪ Cold sake bottle 180ml 520 yen Warm sake bottle 160ml 490 yen Warm sake bottle 160ml 800 yen ……………………………………………………… ...... Sake rice: Gohyakumangoku Rice polishing ratio: 68% Sake level: +12.5

This brewed sake has an excellent balance of taste and aroma, giving you a sense of elegance. You can enjoy it cold or hot! This is a popular alcoholic drink that has many loyal fans despite its affordable price! Cold sake bottle 180ml 520 yen Warm sake bottle 160ml 490 yen Warm sake bottle 280ml 800 yen ……………………………………………………… Sake rice: Gohyakumangoku Rice polishing ratio: 68 % Sake level:+4.5

Junmai Ginjo made from Tottori Prefecture's ``Tokugo'' rice, which is suitable for sake brewing, is bottled luxuriously freshly squeezed ``raw'' without adding water. The biggest appeal of unprocessed sake is that you can fully enjoy the ``fresh and sharp acidity that is the same as when new sake is made.'' 180ml cold sake bottle 850 yen

Ungenshu is alcohol that has not been mixed with water, and has a slightly higher alcohol content. Our brewery does not use carbon filtration, so you can enjoy the original color and aroma of the original sake. It's fun to compare the drinks with alcoholic drinks made with water. 180ml cold sake bottle 670 yen

Nigori sake has a unique aroma of koji. Available in Junmai Ginjo sake, the most popular sake from the brewery Inada Honten ◎ Light and easy to drink, with a light turbidity and mellow taste. Cold sake bottle 180ml 800 yen Cold sake bottle 360ml 1,600 yen ……………………………………………………… Sake rice: Strong Rice polishing ratio: 55% Sake level: -0.5

Long-term aging brings out the mellow flavor of rice shochu. Bottle with illustrations of Kitaro, Medama Oyaji, and Nezumi Otoko lying peacefully ■Bottle 720ml 3,600 yen

We use two types of locally grown potatoes (``Beni Azuma'' from Sakaiminato and ``Kogane Sengan'' from Kurayoshi), and use yellow koji for sake brewing to create a rich flavor. As a reward for all your hard work... why not be lazy and spend some slow time? ■Bottle 720ml 3,300 yen

This shochu is a mixture of normal pressure distillation and vacuum distillation, which combines the aromatic richness unique to barley with a refreshing taste. Talk with careless people and hasty people...♪ ■Bottle 720ml 3,300 yen

A shochu with a refreshing and light taste with a faint aroma of fresh soba noodles. Please enjoy our home-made Oyama soba ♪ Would you like to take a break at Inadaya? ■Bottle 720ml 3,300 yen

The sweet and gentle aroma of fully ripened plums from Minabe, Kishu, and our dry Junmai sake come together in perfect harmony. It has an elegant taste with less sweetness, and can be enjoyed with meals. Plum blossoms bloom before the other flowers. The scent is also great!

When you think of Tottori Prefecture, do you know "Nijisseiki Pear"? This is a liqueur that recreates the elegant and refreshing aroma of Nijisseiki Pear. Please enjoy the sweet and gentle taste.

We expressed the nostalgic taste of shiso syrup with alcohol. This sake has a bright natural color derived from red perilla.

Using our own honjozo sake, we have prepared some low-alcohol, easy-to-drink cocktails. ……………………………………………………………… ■Japanese Mojito 500 yen ■Extra dry highball 500 yen ■Unpasteurized highball 500 yen ■Inadahime tonic 500 yen ■Snow White 500 yen ■SAKE Cassis Orange 500 yen ■SAKE Cassis Mango 500 yen ■SAKE Screwdriver 500 yen ……………………………………………………………… ■Lemon sour 550 yen... (Made with homemade lemonade) ■Orange sour 530 yen ■Mango sour 500 yen ■Cassis sour 500 yen ■Calpis sour 500 yen ■Lime sour 500 yen

《Draft Beer / Local Beer》 ■Draft Beer Small 240ml 500 yen ■Draft Beer Medium 350ml 720 yen ■Oyama G Beer 900 yen each (Weizen/Pilsner/Pale Ale) 《Beer Cocktails》 ■Cassis Beer 560 yen ■Diesel 560 yen ■Mango Beer 500 yen ■ Bitter Orange 500 yen ■Shandy Gaff 560 yen Non-alcoholic beer Asahi Dry Zero ■Small bottle 480 yen

We offer pure malt whiskey made at Matsui Sake Brewery's Kurayoshi Distillery in Kurayoshi City, Tottori Prefecture. ■Kurayoshi (Regular) Single 600 yen/Highball 700 yen ■Kurayoshi 18 years《Limited quantity in stock》 Single 2,360 yen/Highball 2,460 yen

《Japanese Sake Sour》 Japanese sake sour made with Honjozo “Inadahime” and soda ■Lemon Sour　550 yen…made with homemade lemonade ■Orange Sour　530 yen ■Mango Sour　500 yen ■Cassis Sour　500 yen ■Calpis Sour　500 yen ■Lime Sour 500 yen

《Non-alcoholic beer》 ■Asahi Dry Zero small bottle 334ml 480 yen 《Non-alcoholic cocktail》 ■Non-alcoholic highball 470 yen ■Non-alcoholic orange 470 yen ■Non-alcoholic Chardonnay 470 yen 《Soft drink》 ■Made with homemade lemonade Lemon squash 400 yen ■Cola 4 00 Yen ■Ginger Ale 400 Yen ■Calpis Soda 400 Yen ■Calpis Water 400 Yen ■Mango Juice 400 Yen ■Orange Juice 400 Yen ■Oolong Tea 400 Yen ■Green Tea 400 Yen