Washoku(Japanese food) in Nagoya(page 40)

A shop you want to go to! Have a lively time with the good old Showa atmosphere♪

[Directly connected to Sakae Station Crystal Square] A restaurant specializing in Nagoya's specialty "Miso Nikomi Udon"! We have moved from Chunichi Building!

In search of deliciousness - In order for you to enjoy truly delicious sushi, we only offer selection course.

[3 minutes from Fushimi Station] Founded in 1949! Very popular with tourists ◎ Enjoy exquisite Nagoya gourmet food at the long-established "Doteyaki" restaurant!

An elegant, high-end Italian Cuisine counter restaurant located by the fountain

1 minute walk from the Shinkansen exit! You can enjoy Nagoya's specialty, ``Hitsumabushi''

Close to Exit 1 of Fushimi Station◆Enjoy authentic curry stew udon in a diner-style restaurant! There is also a small drink set.

Open day and night. Directly managed by a high-quality tuna wholesaler. A hideaway for adults located on the first basement floor. There are many private rooms.

cheap! early! delicious! A restaurant specializing in deep-Fried Skewers that doesn't have a complete menu. 10 pieces selection "2000 yen".

Conveniently located within the JR Nagoya Station concourse! A specialty store of Nagoya's specialty, "Miso Niku Udon"!

Directly managed by Asahiya, a Matsusaka beef specialty store! The finest "Japanese" space x the finest "meat" Matsusaka beef and Mugenji chicken A moment of bliss

Delicious Yakitori (grilled chicken skewers) in the basement of Nishiki 3-chome, a hideaway space for adults

At Kishimen Saryo, you can fully enjoy the flavor and depth of the soup stock. Enjoy the finest drink in an elegant space.

Our second store has opened in a 3-minute walk! We are accepting reservations♪

A Tempura bar where you can enjoy yourself♪ 2nd floor self-serve all-you-can-drink sake!

Enjoy the luxury of blowfish in a relaxing space. A course full of high-quality tiger puffer fish will bring a smile to your face

Enjoy delicious food and relaxation surrounded by Japanese style and warmth.

◇3 minutes walk from Imaike Station ◇ Sanuki udon from Kagawa with its authentic taste. 20 kinds of carefully selected sake and side dishes are always available.

Established in Edo, 350 years of brewing culture passed down. A ``Kuradashi Feast'' feast prepared with miso, sake lees, and soy sauce.

This is the first stand-up sushi restaurant run by the third generation of Tsukiji Aozora, an inheritor of orthodox Edomae sushi.