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Enjoy charcoal-Yakiniku (Grilled meat) carefully selected from only female Omi beef in a warm space built from a fully renovated Gion townhouse.
Close to Kitano Tenmangu Shrine ◆Enjoy Creative Cuisine made with Kuroge Wagyu beef and Kyoto ingredients while looking out at the large garden where you can feel the four seasons.
[Reservation required] 8 seats at the counter ◆Enjoy charcoal-grilled aged meat and seasonal vegetables in a higher-grade course
Please enjoy Teppanyaki and wine made with aged Kuroge Wagyu beef and carefully selected seasonal ingredients. Recommended for anniversaries and dates!
Great location in Gion. Enjoy a luxurious time with “highest quality Japanese Meat Dishes all grilled by our staff”
A sophisticated yet warm space. Delicious food that gives you a “Kyoto” feel.
A renovated townhouse that is over 100 years old. Enjoy Omi beef, fresh seafood, and carefully selected rice cooked in clay pots!
[2022/12/2 Renewal OPEN! ] A shop that is particular about meat, rice, and eggs!
The finest Japanese black beef is carefully selected and grilled using the skills of master craftsmen. Walk through the hidden streets of Kyoto and enter a high-quality space
The ultimate wagyu beef set restaurant where you can enjoy the original flavor and taste of meat with wagyu beef ``one soup and three side dishes'' [1 minute from Arashiyama Station]
[We are looking forward to your reservations during the year-end and New Year holidays] We offer carefully selected Kuroge Wagyu beef at reasonable prices! !
[Near Kamikatsura Station ◎Free parking available] An old folk house-style Yakiniku (Grilled meat) with a sunken kotatsu ♪ We are taking precautions against the coronavirus inside the store!
[2 minutes walk from Shijo Kawaramachi] Chef's skills shine, overturning the concept of "Uchiku (horumon) kappo cuisine"
Now accepting banquet courses! (Up to 30 people) We also have private seating available in our spacious interior.
5 minutes from Futsuji Station ◆ An old folk house-style Yakiniku (Grilled meat) restaurant with delicious rare cuts is now open! Nice private room, free parking available
A long-established Sukiyaki restaurant founded in 1873 that serves the highest quality Japanese black beef using its own aging techniques