Best Steak, Teppanyaki (Wine & For Business Entertainment) in Oebashi Sta.

A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.

Private rooms available ◆ High-quality relaxing space and attentive service

[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.

The theme is "grill: grilled" and "vegetables." A simple yet profound cooking method that brings out the flavor of the ingredients.

"Okazaki Ranch" Highest quality Omi beef raised for a long time ◆ Course specialty store ◆ Fully attended grilled restaurant where the staff grills everything

[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment

Enjoy Western Cuisine that goes beyond French cuisine cuisine in the Nakanoshima/Kitahama area. Ideal for lunch and dinner on anniversaries and special occasions

[Female chef/semi-private room/hideaway] Branded Kuroge Wagyu A5 Steak and carefully selected ingredients cooked at the counter right in front of you

[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen

[Teppanyaki Togo] Kitashinchi branch

3 minutes from Kitashinchi Station ◆ Enjoy Japan's three major wagyu beef prepared in a variety of ways ◇

[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm

[5 minutes walk from Umeda Station] A beef specialty restaurant where you can enjoy the highest quality Japanese Black Beef. Private rooms and banquets ◎ Perfect for anniversaries!

A restaurant where you can enjoy Kobe beef Steak and a wide variety of seafood Teppan-yaki with your loved ones on a special day.

[2 minutes from Watanabebashi Station] Enjoy authentic creative teppanyaki dishes backed by the chef's experience. Private rooms available ◆ Great for anniversaries and families

<Private room available> Meat master carefully selects domestic Japanese black beef. Dojima's new famous restaurant where you can enjoy the original flavor of meat to the fullest

[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.

1 minute from Higobashi Station ◆ Teppan-yaki prepared by a chef with French cuisine background. Fully equipped with semi-private rooms, ideal for meals on special occasions.

Enjoy the finest Teppan-yaki in a comfortable space.

A famous meat restaurant that you should visit with an empty stomach! “Kamui” is particular about everything.