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[Yodoyabashi main store/Shinsaibashi Daimaru store] Homemade coarsely ground udon noodles, dishes, and alcoholic beverages that match the Japanese style...
[1 minute from Temmabashi Station] Izakaya (Japanese-style bar) with a wide selection of carefully selected yakitori, udon, and alcoholic beverages! Finish off with our signature udon noodles!
This restaurant mainly serves Osaka udon noodles made with carefully selected ingredients, but you can also enjoy a variety of obanzai and alcoholic beverages. Course available
[3 minutes walk from Honmachi Station] Enjoy Creative Cuisine using natural dashi stock made by a dashi workshop and without any chemical seasonings added!
[Robatayaki, Udon, Eel Nariya] Course with all-you-can-drink for 3,500 yen! We also have the rare eel hotpot!
[5 minutes from Suita Station] We are proud of our authentic Shinshu soba and Kansai-style secret soup stock! There is plenty of food at night, making it ideal for Izakaya (Japanese-style bar) use.
[Homemade chewy Osaka udon and carefully selected artisan soup stock] Now accepting reservations | Completely private rooms available
2 minutes from Neyagawa Koen Station◆Easily enjoy "Kamo Nanban Soba" and "Kamo Nabe" made with fresh domestic duck meat! Children welcome◎
We use a unique blend of wheat flour delivered directly from Kagawa, and then carefully boil the raw noodles that have been left to age in the aging room.
After training at a famous restaurant, the owner further refined his Japanese-style meal skills. In addition to udon, we also have a wide variety of Izakaya (Japanese-style bar) menu items!
[3 minutes from Hattori Tenjin Station] A 50-year-old "Shikoku Udon" restaurant where you can enjoy warm udon. Great for families with children.
We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.
We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.