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Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
The uncompromising pursuit of deliciousness. A modern and honest Ginza sushi restaurant where you can enjoy the soothing, uncompromising nigiri and free-flowing sake and snacks.
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
We have the following available: 27th at 5:30pm for 2 people, 10th at 8pm for 2 people. [Online reservations are available for 1 person or more]
Selected for Tabelog 焼き鳥 EAST "Hyakumeiten" 2024
You will be intoxicated by the flavor of date chicken with the aroma of charcoal. The finest chicken dishes prepared with craftsmanship and hospitality
Selected for Tabelog 焼き鳥 WEST "Hyakumeiten" 2024
We bring out the best in the Tankai chicken. We can only achieve this ultimate flavor by focusing on the ingredients.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Simple Japanese Cuisine that fits gently into your everyday life. Enjoy the kindness and warmth of the seasons.
Selected for Tabelog Italian EAST "Hyakumeiten" 2023
Expressing Japan's rich ingredients in Italian cuisine
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
[We aim to serve sushi that can only be enjoyed here!]
The Tabelog Award 2024 Bronze winner
[Reservations only] We open reservations for the following month from 12 noon on the 1st of each month.
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Selected for Tabelog Tempura "Hyakumeiten" 2023
Selected for Tabelog Sweets TOKYO "Hyakumeiten" 2023
Selected for Tabelog Ramen TOKYO "Hyakumeiten" 2023
No chemical seasonings are used. The noodles, ingredients and broth made from natural ingredients create a rich and tasty bowl of ramen that will leave you immersed in the aftertaste.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Refined soba and carefully selected sake made by a soba chef with 40 years of experience
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
A famous restaurant that serves the pinnacle of sushi surrounded by Japanese beauty and served on Rosanjin ware
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Experience the essence of Japanese cuisine, enjoying the blessings of the changing seasons. A famous restaurant in Ginza that conveys the spirit of Japanese Cuisine to the world.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef