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Closed to support the Noto disaster area (until February 29, 2020/reopens on March 1)
“Edomae sushi” can be enjoyed in a free style. A stylish and casual Sushi that can be used for everyday use.
[Highballs are 50 yen from 3pm to 5pm] "Kappo Monja" made with Michelin's secret dashi stock and ingredients from Hokkaido
[2 minutes walk from Roppongi Station] Enjoy shabu shabu and Okinawan Cuisine made with high-quality Agu pork. Completely private room available◎
Fully equipped with private rooms! 2 minutes walk from Tamachi Station ♪ For a banquet in Tamachi, please come to "Seafood and Kamameshi (rice cooked in a pot) Restaurant Uoyoshi"!
[Confident! Now accepting reservations for Italian Cuisine course! ] 1 minute walk from Tachikawa Station ♪ Stylish interior with a night view ♪
[1 minute walk from Shinbashi Station!] Open until the morning! Yakitori (grilled chicken skewers) and fresh fish, Japanese sake bar ◎ Japanese-style meal semi-private room Izakaya (Japanese-style bar), smoking allowed ◎
[Private room available] 1 minute from Takenotsuka Station! We are proud of our authentic Chinese food and handmade Gyoza / Dumpling! All-you-can-eat and drink starts from 3,498 yen
Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
[3 minutes from Ishiyama Station] Domestic black pork, Aomori garlic thin-skinned Gyoza / Dumpling lunch, lunch at Shiga Otsu Ishiyama ◎ reserved for private use late at night 3:00
Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
[A hideaway-style Izakaya (Japanese-style bar) for adults] Enjoy Hakata specialties such as Hakata Grilled skewer, vegetable rolls, and motsu nabe!
[1 minute from Gotanda Station, private room for 2, reserved for up to 30 people] Charcoal grill Bistro presented by a chef with 20 years of French cuisine
A ``Japanese-modern'' French cuisine Restaurants that serves Tokyo-produced ingredients with outstanding freshness and flavor, as well as traditional craft Japanese Japanese-style meal.
[Opened on January 28th] Higher-grade okonomiyaki, Yakisoba (stir-fried noodles), and Monja-yaki made with carefully selected ingredients
Enjoy fresh fish caught in the morning from the Miura Peninsula, vegetables from Aoki Farm, and the ``mysterious cow'' Ozaki beef with Japanese sake.
[Ehime Prefecture Food Embassy Certified Store] Directly connected to Otemachi Station, 5 minutes walk from Tokyo Station. Straw grill & Shikoku Izakaya (Japanese-style bar) you can drop by.
A hideaway nestled in the Toranomon Hills. Carefully selected ingredients from all over the world are transformed into art on a griddle.