Unagi (Eel) (For Families and Children) in Japan

Would you like to enjoy the famous "Ippon Eel", a whole eel, with its changing taste?

[All rooms are private rooms] Enjoy entertaining, anniversaries, celebrations such as 60th birthdays, memorial services, and the beginning of your meal in a calm and completely private room.

[Directly connected to Temmabashi Station] 300-year-old Kyoto cuisine that makes use of seasonal ingredients ◎Entertainment, celebration seats, meet-and-greets, etc.♪

2 minutes from Nishinokyo Station on the Hankyu Kyoto Line. Crab and puffer fish restaurant. Please call for reservation on the day. Private rooms are also available.

◆An eel specialty store run by an eel wholesaler that has been in business for 90 years. The famous single eel is a masterpiece!

[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.

[5 minutes walk from Fushimi Station] Enjoy the secret sauce that has been around for 140 years at this famous restaurant where entertainers and celebrities frequent incognito.

You can enjoy the view from the 38th floor of ``Crispy, Fluffy, Toro~'', a Kansai-style eel restaurant directly managed by an eel wholesaler.

3 minutes from Ageo Station. Enjoy the unaju (grilled eel on rice) of this 100-year-old restaurant. Private rooms are also available, perfect for banquets and anniversary celebrations.

[5 minutes walk from Ikeshita Station] Fluffy grilled eel and traditional sauce. A long-established eel specialty store popular in Nagoya

Founded 85 years ago, we offer the famous Tsurezure Bento (boxed lunch), which is associated with Omuro Ninnaji Temple and Myoshinji Temple.

Enjoy a course of wild eel and green eel grilled using the traditional Goemonmushi technique. The private tatami room can also be used for banquets.

Fully equipped with private rooms◆We welcome you with Kansai-style kabayaki and kaiseki cuisine made with our secret sauce. Also suitable for face-to-face meetings.

◎Notice of price revision◎

How about enjoying some authentic Japanese Japanese-style meal at Hakodate International Hotel, which was founded 50 years ago and is just an 8-minute walk from Hakodate Station?

This is plump eel from Yasukawa. Founded in 1978, this long-established restaurant continues to be loved in Ushiku, the birthplace of eel bowl.

We hope you have a delicious and enjoyable time at Bincho Honten.

It is run by an eel wholesaler with a 90-year history. Enjoy the crispy, fluffy, and fatty eel.

Enjoy locally grilled eel and exquisite Japanese-style meal in a relaxing Japanese atmosphere.