Online reservation
Close
I am excited about the innovative French cuisine that makes the most of the natural appeal of the ingredients.
A world-renowned leader in Tochigi gastronomy.
The world of "La Finesse" leaves a rich aftertaste. An original dish that has been deconstructed and reconstructed with a unique interpretation.
Expressing the natural scenery with free imagination and sensibility. Modern French cuisine with a new feel that harmonizes with the rich scenery of the countryside.
The inheritors of the classic French cuisine pursue "French cuisine that can only be eaten in Wakayama"
Admire the four seasons, feel the season, and cherish the materials.
A French cuisine Restaurants that explores classic without worrying about trends.
The southern tip of Kyoto Prefecture. A sophisticated Italian Cuisine gastronomic restaurant where the natural power of Kizu City shines through.
Using French cuisine techniques inherited from his master chefs and Japanese ingredients, he expresses the four seasons on his plates.
Enjoy classic French cuisine filled with the joy of harvest and gratitude to the earth in a stylish space in Kyoto/Chukyo.
A gorgeous French French cuisine worthy of the name La Floraison (blooming), using the techniques of the Grand Maison!