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The Tabelog Award 2024 Gold winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
The Tabelog Award 2024 Silver winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Enjoy the best gastronomic experience in a luxurious space
The Tabelog Award 2024 Bronze winner
The beauty of the Earth, life, and hope are expressed...
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
※We have seats available for today (31st). We look forward to your reservation.
The Tabelog Award 2024 Bronze winner
Enjoy the cuisine with peace of mind in a sophisticated space located in a quiet location.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
The world of "La Finesse" leaves a rich aftertaste. An original dish that has been deconstructed and reconstructed with a unique interpretation.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog French WEST "Hyakumeiten" 2023
The Nakadoshi-Chef style, faithful to the classics but flying light. French cuisine
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
We deal in "Sanda Beef" that has been carefully selected through face-to-face discussion with the producers.
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
The fusion of seasonal ingredients and culture, the blessings of this land ◇nikaho gastronomy◇
Selected for Tabelog French EAST "Hyakumeiten" 2023
A gorgeous French French cuisine worthy of the name La Floraison (blooming), using the techniques of the Grand Maison!
Selected for Tabelog French EAST "Hyakumeiten" 2023
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
[Featured in the Michelin Guide] Enjoy seasonal French cuisine created by a chef who has inherited the spirit of Robuchon.
Selected for Tabelog French EAST "Hyakumeiten" 2023
a.ligne, Restaurants created by chance encounters
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
Customize your plate according to your favorite ingredients
Selected for Tabelog French TOKYO "Hyakumeiten" 2023
We have been awarded one star for the ninth consecutive year in the Michelin Guide Tokyo 2025. Thank you very much.