Unagi (Freshwater eel) (Tatami Rooms) for lunch in Japan

For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.

<Near Mejiro Station> Gently surrender to the sweet aroma and rich flavor of the ``phantom'' [Kyosui eel].

Enjoy a course of wild eel and green eel grilled using the traditional Goemonmushi technique. The private tatami room can also be used for banquets.

Eel sashimi!! ️We offer domestic eel at a reasonable price! Eel skewers start at 290 yen and can be enjoyed with carefully selected local sake or wine.

Yutaka is celebrating its 50th anniversary! Reliable hospitality where even one person can relax in a spacious room.

Fully equipped with private rooms◆We welcome you with Kansai-style kabayaki and kaiseki cuisine made with our secret sauce. Also suitable for face-to-face meetings.

◆Thank you for celebrating our 80th anniversary.◆All rooms are private.A Japanese Cuisine restaurant where you can enjoy carefully selected authentic ingredients. 5 minutes from Kannai station

5 minutes from Yokoyama Station on the Kobe Electric Railway ◆Free parking for 11 cars◆A hearty meal! We offer a whole eel on rice at an affordable price

Oden with clear soup stock. Enjoy the taste of seasonal ingredients.

Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.

Founded in 1972. “Hakata’s traditional blowfish cuisine” elaborated by the master craftsman of Sai no Kuni and the first president of the National Fugu Federation

Enjoy Hida beef, Hida vegetables, and other seasonal ingredients that Gifu Prefecture is proud of in a relaxing ``Itamae kappo'' setting.

Exquisite eel, carefully grilled over binchotan charcoal with 30 years of experience Japanese-style meal. Perfect for lunch, dinner or banquets.

[Kintetsu Toji Station] Top-quality eel grilled Kansai style. We also accept take-out orders.

Our first store in Hyogo! Opening in Sannomiya, Kobe on April 26th! Enjoy our specialty "Ippon Unagi"!

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

This is Unagiwakamatsu, a restaurant specializing in Tempura and tempura dishes. Please use it for meals, banquets, entertainment, lunches, memorial services, etc.

3 minutes from Higashi Ginza station. Authentic Japanese Cuisine that inherits the tradition of a famous restaurant located in the back alleys of Ginza. Completely private room for dinner and celebrations

[10 minutes by car from Kamiotai Station, parking available] Grilled over binchotan charcoal, directly operated by an eel wholesaler founded in the Taisho era!