Menu : Gatsuya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Yogan-yaki (roasted on a hot stone) Omi beef served in a private room with a sunken kotatsu

Gatsuya

(月屋)
Nearest station：
Kusatsu
[Shiga]
Categories：
Izakaya (Tavern)
Yakiniku (BBQ Beef)
Seafood
Budget：

JPY 5,000～JPY 5,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/09/13

Cuisine Menu

(税込価格)

Yogan-yaki (roasted on a hot stone)

Our specialty, `` Yogan-yaki (roasted on a hot stone) which transforms Shiga Prefecture's ``Certified Omi Beef'', ``Omi Jidori Chicken'', ``Kurao Pork'', etc. into something a little more delicious.The lava stone made from the precious Mt. Fuji basalt has a far-infrared effect. The meat will be cooked plump and tender.

[Omi Beef Special Sirloin Sukiyaki Shabu (50g)]

Recommendations

[Omi Beef Special Sirloin Sukiyaki Shabu (50g)]

JPY 1,930

The famous ``Special Sirloin Sukiyaki Shabu'' is a masterpiece made of thinly sliced top-quality A5 rank Omi beef sirloin, quickly grilled on a lava stone and tossed with egg. The sweet and spicy Sukiyaki seasoning is complemented by the fat and aroma of the grilled meat, making it an impressively delicious dish.

[“ Yogan-yaki (roasted on a hot stone)” Tsukiya platter]

Recommendations

[“ Yogan-yaki (roasted on a hot stone)” Tsukiya platter]

JPY 1,380

・"Omi beef misuji grilled shabu" 40g ・"Omi chicken meatballs" 40g ・"Omi chicken breast" 20g ・"Kurao pork belly" 20g ・"Kurao pork shoulder loin" 20g

[Assortment of 3 types of grilled shabu]

Recommendations

[Assortment of 3 types of grilled shabu]

JPY 2,980

・"A5 Omi beef special sirloin grilled shabu" 100g ・"Omi beef misuji grilled shabu" 40g ・"Japanese black beef brisket" 40g

[Omi beef misuji grilled shabu (80g)]

[Omi beef misuji grilled shabu (80g)]

JPY 1,260

*Limited quantity Recommended way to eat: Wasabi salt, a high-quality cut of Omi beef that is soft and rich in flavor.

[A5 Omi beef special sirloin grilled shabu (100g)]

[A5 Omi beef special sirloin grilled shabu (100g)]

JPY 3,850

*Limited quantity Recommended way to eat: Wasabi salt, a high-quality cut of Omi beef that is soft and rich in flavor.

[Omi beef lean Steak (100g)]

[Omi beef lean Steak (100g)]

JPY 1,580

*Recommended way to eat: Grill the lean Steak with wasabi salt on a stone.・Please let our staff know your preference for doneness.

[Black Wagyu beef brisket (80g)]

[Black Wagyu beef brisket (80g)]

JPY 980

*Recommended way to eat: Ponzu sauce, "shoulder bara". This is the breast meat at the base of the front legs.

[Beef skirt steak (80g)]

[Beef skirt steak (80g)]

JPY 850

This rare cut looks like lean meat, has a soft texture, and has just the right amount of sweetness from the fat.

[Thickly sliced green onion salt Cow tongue (100g)]

[Thickly sliced green onion salt Cow tongue (100g)]

JPY 1,650

*Recommended way to eat: Homemade salt sauce

[Thinly sliced green onion salt Cow tongue (80g)]

[Thinly sliced green onion salt Cow tongue (80g)]

JPY 980

*Recommended way to eat: Homemade salt sauce

[Kuroge Wagyu beef hormone (80g)]

[Kuroge Wagyu beef hormone (80g)]

JPY 980

[Omi chicken breast (80g)]

[Omi chicken breast (80g)]

JPY 750

*Recommended way to eat: Wasabi salt, high quality Omi chicken parts. It has elastic flesh, rich flavor and aroma, and is best eaten with just salt.

[Omi chicken thigh (80g)]

[Omi chicken thigh (80g)]

JPY 900

*Recommended way to eat: Wasabi salt

[Omi chicken seseri (80g)]

[Omi chicken seseri (80g)]

JPY 680

*Recommended way to eat: Ponzu sauce - A rare part where only two pieces can be caught from one bird. This is the meat from the neck area.

[Omi chicken meatballs (150g)]

[Omi chicken meatballs (150g)]

JPY 780

*Recommended ways to eat: Tsukiya's meatballs are tender as they are or grilled on a stone. It has a light taste that takes advantage of the ingredients.

[Kurao pork shoulder loin (80g)]

[Kurao pork shoulder loin (80g)]

JPY 750

*Recommended way to eat: Wasabi Salt - Shoulder roast has a chewier texture and a richer meat flavor than loin.・The part where you can feel the most delicious taste of Kurao pork.

[Kurao pork belly (80g)]

[Kurao pork belly (80g)]

JPY 750

*Recommended way to eat: Ponzu sauce and pork taste so sweet that it feels sweet. Be sure to try the fatty meat, which is not too thick.

raw wheat pizza

We made pizza dough by hand stretching each piece of Kyoto Hanbei Fu. Baked in an oven at 110℃, then baked in an oven at 250℃ until the outside is crispy and the inside is chewy.

[Lemon-scented Quattro Formaggi wheat gluten pizza]

JPY 1,150

Made with plenty of 4 types of cheese, it pairs perfectly with honey.

[Fresh gluten margherita with homemade bacon and tomato sauce]

JPY 980

Based on homemade tomato sauce, the flavors of bacon and basil come together perfectly.

[Bulgogi style raw wheat pizza]

JPY 920

The combination of sweet and spicy bulgogi and raw wheat gluten is addictive.

[Potato and corn cream sauce raw wheat pizza]

JPY 850

Tempura

Fresh fish and vegetables are lightly battered and fried to crispy perfection! Enjoy piping hot tempura with our special tempura sauce and rock salt!

[Assortment of 9 types]

[Assortment of 9 types]

JPY 1,500

*Must include 2 shrimp. ★Shrimp (2) ☆Fish and shellfish (3) ☆Vegetables (4)

[Assortment of 6 types]

[Assortment of 6 types]

JPY 990

★Shrimp (1) ☆ Fish and shellfish (2) ☆ Vegetables (3)

[Assortment of 3 types]

[Assortment of 3 types]

★Shrimp (1) ☆Vegetables (2)

salad

[Specialty Tsukiya Salad]

[Specialty Tsukiya Salad]

JPY 880

Tsukiya's signature salad, made with crispy tortilla dough and homemade chunky chicken mixed with plenty of vegetables.

[Caesar salad with homemade bacon and soft-boiled eggs ~Garlic pepper flavor~]

JPY 780

A perfect balance of homemade roasted chicken, soft-boiled eggs, cheese, garlic, and black pepper.

[Fresh spring rolls with scallops and avocado]

[Fresh spring rolls with scallops and avocado]

JPY 940

[Tofu and green perilla salad]

JPY 780

[Cold Baumkuchen pork salad ~ topped with warm egg ~]

[Cold Baumkuchen pork salad ~ topped with warm egg ~]

JPY 780

Baumkuchen pork is characterized by its soft meat and delicious fat, and the sweetness of the vegetables is brought out by the sesame dressing. Stir in a melty egg...

gem

[Omi beef tendon simmered for 7 hours]

[Omi beef tendon simmered for 7 hours]

JPY 880

Omi beef is delicious down to the sinew. In order to bring out the natural flavors of the ingredients, we use dashi stock to create a light, Japanese-style dish.

[Fried eggplant and tofu]

[Fried eggplant and tofu]

JPY 550

simple is best. The flavor of ginger in the first stock brings out the tofu.

[Fried chicken]

[Fried chicken]

JPY 550

【cold tofu】

JPY 350

The ``Tsukiya'' style is to enjoy the taste of soybeans with just salt.

[Dashimaki]

JPY 610

[Fried young chicken]

JPY 600

【french fries】

JPY 500

[Smoked anchovy egg]

JPY 440

Chef's recommendation!

[Dried squid with liver and grilled overnight]

[Dried squid with liver and grilled overnight]

JPY 880

[Fried chicken dish]

JPY 500

Contains 2 bottles. Please choose salt or sauce.

Appetizer

[Cream cheese miso pickled ~ Tang ink glazed ~]

[Cream cheese miso pickled ~ Tang ink glazed ~]

JPY 700

A masterpiece made by marinating cream cheese in homemade Saikyo miso for 5 days.

[Edamame]

JPY 390

[Changja]

JPY 500

[Roasted mentaiko]

JPY 550

[Yam pickled in wasabi]

JPY 380

[Assorted pickles]

JPY 400

[Plum Crystal]

JPY 550

[Avocado sashimi]

JPY 400

The final thing

[Rich Ramen with rich chicken soup]

Recommendations

[Rich Ramen with rich chicken soup]

JPY 880

Chicken bones are simmered for 7 hours to bring out the flavor of the chicken, making this rich Ramen with the flavor of sesame and garlic.

Recommendations

[Simple pork soup Ramen]

JPY 880

Pork belly from Kyoto is salted for 5 days and mixed with kelp from Hokkaido to create a pure soup using Japanese techniques. Pure Japanese-style pork dashi Ramen that is light and full of pork flavor.

[Seafood bowl]

JPY 1,100

A luxurious dish topped with a variety of fresh fish.

[Dashi Chazuke]

JPY 550

You can choose from plum, mentaiko, and kelp.

[Nostalgic sauce Yakisoba (stir-fried noodles) ~ topped with soft-boiled egg ~]

JPY 720

[Yakisoba (stir-fried noodles) with lots of green onions]

JPY 720

[Roasted bacon bowl ~ topped with warm egg ~]

[Mentaiko butter TKG]

JPY 550

【Onigiri】

JPY 220

1 piece. You can choose from plum, mentaiko, and kelp.

Restaurant information

Details

Restaurant name
Gatsuya
Categories Izakaya (Tavern)、Yakiniku (BBQ Beef)、Seafood
Phone number (for reservation and inquiry)

050-5890-5745

Reservation Availability

Reservations available

Address

滋賀県草津市大路1-13-1 OGビル 2F

Gatsuya - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from Kusatsu Station

216 meters from Kusatsu.

Opening hours

  • Mon

    • 17:30 - 01:00

  • Tue

    • 17:30 - 01:00

  • Wed

    • 17:30 - 01:00

  • Thu

    • 17:30 - 01:00

  • Fri

    • 17:30 - 01:00

  • Sat

    • 17:30 - 01:00

  • Sun

    • 17:30 - 01:00
  • ■ 定休日
    不定休
Budget

￥5,000～￥5,999

Budget（Aggregate of reviews）
￥6,000～￥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

Seats/facilities

Number of seats

62 Seats

Private dining rooms

OK

For 2 people

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Couples seats,Counter,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about fish

Feature - Related information

Occasion

Date |With friends/colleagues

This occasion is recommended by many people.

Service

(Surprise) Party accommodations,Take-out

The opening day

2013.4.1

Phone Number

077-575-1167

Remarks

A sister restaurant 3 minutes walk from Kusatsu Station [Sumibi Cafeterias Nagi] https://tabelog.com/shiga/A2502/A250201/25009916/ Sumibi Cafeterias Nagi offers "fresh, seasonal, delicious fish" to customers. With this in mind, we purchase fresh seafood from contracted fishermen all over the country, so you can enjoy delicious dishes made with carefully selected fresh fish delivered directly from the farm! At Nagi, you can easily enjoy charcoal-grilled Omi beef, Omi chicken, and fresh fish directly from the farm. Please enjoy the flavor of charcoal-grilled ♪ We are located on the 1st floor of Elty, where you can easily stop by on your way home from work, so please feel free to drop by ♪ Next to Lotteria, 1-1-1 Oji, Kusatsu City, Shiga Prefecture ☎077-564-1699

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