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rogamasteak arcanum

(rogamasteak arcanum)

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Restaurant information

Details

Restaurant name
rogamasteak arcanum(rogamasteak arcanum)
Categories Steak
Phone number (for reservation and inquiry)

03-6416-9544

Reservation availability

Reservations available

・Declaration of allergies and food dislikes
- If it's okay, the purpose of use (entertainment, anniversary, etc.)

Address

東京都渋谷区円山町6-6

Transportation

渋谷駅から徒歩7分
神泉駅から徒歩で2分
神泉駅から123m

123 meters from Shinsen.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat

    • 11:30 - 15:00
    • 17:00 - 23:00

      L.O. Food 21:30 Drinks 22:00

  • Sun

    • Closed
  • ■ 営業時間
    最終入店21:00

    ■ 定休日
    不定休
Average price

JPY 10,000 - JPY 14,999

JPY 6,000 - JPY 7,999

Average price(Based on reviews)
Payment methods

Credit card accepted

(VISA, Master, JCB, AMEX, Diners)

Electronic money not accepted

QR code payments not accepted

Receipt (Qualified simple invoice) Qualified invoice (receipt) available
Registration numberT9011001134645

*For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant.

Service charge & fee

10% service charge (night only) No cover charge

Original text

サービス料10%(夜のみ)チャージ料なし

This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

7 Seats

( カウンター7席)

Maximum party size

7people(Seating), 10people(Standing)
Private rooms

Unavailable

Private use

Available

For up to 20 people

Non-smoking/smoking

Non smoking

外に喫煙所あり

Parking

Unavailable

近隣にコインパーキングあり

Space/facilities

Relaxing space,Counter seating

Menu

Drink

Sake (Nihonshu),Wine

Feature - Related information

Occasion

Location

Hideout

Service

Parties over 2.5 hours,Celebrations and surprises(Birthday plate),BYO drinks

Family friendly

要相談

Dress code

無し

Website

https://www.rogamasteak.com/

The opening day

2020.9.16

Remarks

田村牛とは、貴重な純但馬牛の処女雌のみを理想肥育した、最高品質の和牛です。
飼養頭数は常時2,200頭余り。その雌牛のもつ最も優れた特徴は、肉質はもちろん、脂肪の質と香りの良さにあります。
但馬系統牛の持つ不飽和脂肪酸、なかでもオレイン酸は牛肉の旨みと香りを引き出す最大の素因となっています。

Restaurant highlights

「rogamasteak arcanum/アルカヌム」

奥渋や裏渋とも言われている渋谷神泉。
日本家屋がポツンとあり、「都会の喧騒を忘れさてくれる静かな空間」があります。
高温になる炭の直火や遠赤外線による輻射熱、そしてレンガの蓄熱による対流熱によって、炉内全体を高温に保ちオーブンのような状態にすることで、肉に対して高温かつ均一な火入れが可能になり、至高のステーキが完成します。
料理人は高級ステーキ店「麤皮」で修業した人物。本当のステーキをお楽しみください!

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

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