Restaurants (Private Rooms & Completely Non-Smoking) in Roppongi, Nogizaka, Nishi-Azabu

A new challenge to create a taste by combining Thai Cuisine and Japanese Cuisine. Enjoy blissful wine pairings in a private space.

Enjoy dignified Japanese Cuisine that brings out the light flavor of the ingredients. Hospitality in a Japanese space where Japanese beauty is alive

‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki

Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body

Szechuan Cuisine that listens to the ingredients

Casual, high-quality, traditional Chinese cuisine

~Selected best Wagyu beef grilled to the best doneness~

Made with Kyoto Takasaka chicken, which is rare and can be aged. An exquisite comprehensive experience that stimulates all five senses.

[Nishiazabu] Kuroge Wagyu beef purchased by the owner as a whole. Enjoy the finest taste with carefully selected wines. Also great for entertaining.

Roppongi Hills 5th floor: Enjoy traditional, authentic Szechuan Cuisine in a casual, extraordinary setting.

16 years in Nishi-Azabu [Italian restaurant for gourmets]

“Tokyo store where you can experience NY Michelin☆☆”

[We welcome use for celebrations]

[7/2 (Tue) Only a few seats left. Please contact us] From 7/6, we will be open for lunch on Saturdays, Sundays and holidays.

USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!

A restaurant in Nishi-Azabu that throws away common sense in order to offer you the ultimate delicious experience of lamb, mutton, and game.