Washoku(Japanese food) in Nagoya(page 3)

Would you like to enjoy the famous "Ippon Eel", a whole eel, with its changing taste?

[2 minutes walk from Sakae Station] All seats are private rooms - Delicious food that lets you feel the spring, summer, fall and winter in a calm space

1 minute walk from Fushimi Station! A restaurant specializing in liver dishes, which is rare in Nagoya.

Enjoy carefully selected Teppan-yaki and other special dishes. There is also an all-you-can-drink course that is perfect for drinking parties and celebrations.

From May 7th to 31st, any glass of draft beer you order will be 300 yen instead of 680 yen!!

We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.

Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.

Aged meat and meat kappo, sometimes Fried Skewers

[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!

[5 minutes from Hisaya Odori Station] Enjoy a blissful moment with eye-catching Kyoto cuisine, an adult space suitable for dinner and entertainment

Fushimi/Marunouchi◆ Seafood specialty store! Enjoy the best cost performance of direct market purchasing.

[5 minutes walk from Sakae Station] Fresh shrimp dishes - bring you the ultimate taste...

Dinner parties/anniversaries◎ Make reservations on the day or one day in advance by phone!

[Excellent chicken Yakiniku (Grilled meat)!! ︎] Cheap and delicious! Charcoal Yakiniku (Grilled meat)! [Course with all-you-can-drink] Available from 3,300 yen◎

Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”

A Tohoku specialty bar located in a business district where you can enjoy Sendai beef tongue, seafood from the Sanriku coast, and carefully selected sake from around the region!

[Near Yanagibashi Market] A hidden Restaurants where you can enjoy genuine Nagoya Cochin charcoal-grilled yakitori and wine

Deep-fried in thick white sesame oil to maximize the flavor and aroma of the ingredients. Tempura

We expect it to exceed the overall score on Tabelog. Great value 4000 yen/4500 yen/5500 yen courses and coupons available!