Beef dishes in Aichi

The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.

Yakiniku of the highest quality Kobe beef x Japanese Yakiniku (Grilled meat) prepared by a chef with a background in Japanese-style meal x High-quality private room space

Erotic meat and modern ○○

Yakiniku (Grilled meat) for adults where you can enjoy carefully selected Hida beef little by little

From June 16th to June 20th, Nikugatou Nagoya store will celebrate its 7th anniversary! Special courses will also be available for a limited time!

[3 minutes from Toyota City Station] Meat Izakaya (Japanese-style bar) with all private rooms serving Meat Dishes and Japanese-style meal [Smoking allowed] All-you-can-drink course (for drinks only) also available on the day!

If you want to eat delicious Wagyu beef in Nishiki, go to Yakiniku (Grilled meat) Jiro!! Please try it once.

[Horumonyaki specialty store for adults]

The concept is hand-made Cold Noodles noodles and branded Wagyu beef carefully selected by connoisseurs. A hideout for adults on the 4th floor of the building.

Speak slowly. . A comfortable space where you can relax surrounded by the warmth of wood. . .

Luxurious taste, A5 rank special meat! Semi-private rooms with a calm space available★

Luxury Yakiniku (Grilled meat) restaurant! ! Perfect for dates and girls' night out◎

[2-minute walk from Exit 2 of Marunouchi Marunouchi] A Hida Beef Dishes restaurant where you can enjoy the highest quality "premium Hida beef" ♦ All seats are private rooms

Classic French cuisine and Meat Dishes

The concept is A5 Wagyu beef and handmade Cold Noodles. We also serve lunch.

2 minutes walk from Nagoya Station. Great location, great space, and the best Hida beef for Yakiniku (Grilled meat).

Yakiniku (Grilled meat) restaurant where you can enjoy Japan's best branded wagyu beef and famous wine in a private room.

Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan

Carefully selected top quality Wagyu beef. Along with a nice wine or champagne.

[5 minutes walk from Iwakura Station] Delicious beef cutlet eaten with Iwato salt, a salt dedicated to Ise Jingu Shrine! !