Online booking
Close
Exquisite Meat Dishes made with the highest quality Wagyu beef and Japanese-style meal techniques. Enjoy a memorable and luxurious time in a relaxing Japanese space
The new generation sensibility that adds a light touch to Japanese Cuisine and the rare, fine sake are sure to excite.
[Hibernation Aged® x Low Temperature Cooking] This is a Pork Cutlet restaurant specializing in aged pork.
A restaurant opened by a tea shop that became a Michelin star restaurant in just a year and a half thanks to its seasonal cuisine