Japanese Cuisine (Parking) in Kyoto

Enjoy two gardens with different tastes each season and creative courses inspired by the chef's sensibilities.

Enjoy the taste of Kyoto after sightseeing at Kitano Tenmangu Shrine, Omuro Ninnaji Temple, and Kinkakuji Temple.

Kyoto Fucha cuisine served in a quiet space hidden in the depths of a temple

In search of a break in nature, head to Kibune.

At our restaurant, we are taking measures to prevent infection so that our customers can enjoy their meals with peace of mind.

It is run by an eel wholesaler with a 90-year history. Enjoy the crispy, fluffy, and fatty eel.

[3 minutes walk from Kyoto Station] Seasonal Kyoto kaiseki and famous eel dishes served by a 300-year-old long-established restaurant ◎Meetings, entertainment, etc.

[Directly connected to Kyoto Station] Enjoy the finest traditional Kyoto cuisine created by the four seasons in authentic Kyoto ◎ Welcome parties, entertainment, and meet-and-greets are welcome.

Banquets and groups are welcome at reserved. Seasonal dishes are available. 2F seats at reserved are available for 20 people or more.

Okonomi/ Yakisoba (stir-fried noodles) /Teppanyaki dishes! All dishes made with carefully selected ingredients that are unique to the season are all reasonably priced*

A bite of happiness We value the sense of unity between the neta and the sushi rice.

[Arashiyama Area] Enjoy locally produced food and homemade Sweets ♪ Great for taking a break while sightseeing with children ◎

A restaurant specializing in live puffer fish that has been in business for 40 years. Fresh blowfish swimming in a fish tank is made into exquisite dishes using traditional techniques. Private rooms are also available.

A reservation-only Restaurants located in the beautiful old port town of Tango. Enjoy courses made with seasonal and locally produced ingredients

Founded 85 years ago, we offer the famous Tsurezure Bento (boxed lunch), which is associated with Omuro Ninnaji Temple and Myoshinji Temple.

A seasonal Steak restaurant perfect for special occasions. Spend time enjoying delicious food at counter seats with a sense of realism

[All private rooms] 10% rare item on the market, Valdai Tanemoto Snow Crab caught in the Sea of Okhotsk

The flavors of the four seasons are created with delicate flavors and skillful techniques. A Japanese restaurant where you can enjoy the spirit of the chef right before your eyes.

A long-established Kyoto restaurant where you can spend a relaxing and delicious time like the flowing flow of a swaying river.

We offer Japanese-style meal that is gentle on the body and soul, highlighting the owner's passion for finding delicious ingredients.