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A perch for adults, an orthodox authentic bar. Enjoy a high-quality, delicate cup in a calming atmosphere.
Keep the blessings of the season intact. An orthodox kaiseki meal made with the delicious natural ingredients of Yamagata and refined techniques.
Taking advantage of Kobe's land surrounded by the sea and mountains...
[Featured in the Michelin Guide] Enjoy seasonal French cuisine created by a chef who has inherited the spirit of Robuchon.
A chef with experience working at a Michelin-starred Japanese Cuisine creates exquisite dishes using carefully selected ingredients, paired with wine and sake.
A grand maison for adults that has gained tremendous support in the gastronomic town of Nishinakasu.
A simple dish made with local vegetables, local fish, and homemade seasonings.
Basque gastronomy full of the joy of food, where you can feel the atmosphere of the Basque region of Spain, which is rich in nature.
Please enjoy ``fragrant French cuisine'' prepared by a chef with a thorough craftsmanship.
``Kushiage'' prepared by `` Fried Skewers'' is served in an selection course with elaborate seasonal ingredients, accompanied by wine.
An adult time where you can enjoy the finest Fried Skewers and carefully selected wine that stimulates new sensations beyond the five senses ★ Great for entertaining and anniversaries