Online reservation
Close
‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
A luxurious time spent in a stylish house. “Neo-classic” French cuisine packed with fresh ingredients from southern Hokkaido.
Ingredients purchased from all over Japan are used to create sophisticated French cuisine... creating a quality time spent with your loved ones.
Enjoy the changing seasons and emotions with all your senses while relaxing at one of Japan's leading restaurants.
We received two Michelin stars in 2023. Thank you from the bottom of my heart.
A ``hidden gem'' where gourmets gather on the outskirts of Hida Takayama City. Reservations required for lunch and dinner!
The southern tip of Kyoto Prefecture. A sophisticated Italian Cuisine gastronomic restaurant where the natural power of Kizu City shines through.
Cantonese cuisine “Sense” with Tokyo Skytree as a backdrop
A casual place where you can enjoy the cuisine of Kei Kobayashi, the first Asian chef to be awarded three Michelin stars.
Renovation of the 120-year-old historical building and prestigious merchant house "Mitsuya".