Restaurants (Counter Seats) in Ginza

After working at Kyubey and Sushi Sho, he went independent at the tender age of 33. A new generation of Ginza sushi chef with a focus on "nigiri"

The famous Shiga restaurant "Shinohara" has opened in Ginza. The gorgeous and luxurious hassun, sprinkled with seasonal flavors, will get your heart racing.

The temperature of the rice sari and the seeds is changed in 1 degree increments. You will be amazed by the insatiable spirit of inquiry that has produced the ultimate in deliciousness.

Everything for your smile

A Japanese Cuisine that inherits the sophistication and technique of "Ginza Shinohara."

The true essence of Edomae sushi, prepared by a craftsman who has honed his craft at famous restaurants.

Enjoy the finest sushi in a dignified Japanese atmosphere. Enjoy authentic Edomae sushi that is delicate and refined.

The exquisite tempura is fried by a chef with 50 years of experience in cooking. The traditional Edomae flavor and techniques will continue to be passed down.

Japanese Cuisine that focuses on the ingredients and has simple flavors.

Ingredients purchased from all over Japan are used to create sophisticated French cuisine... creating a quality time spent with your loved ones.

Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef

We want to please many people with sushi. The 30 pieces of sushi made with sincerity are of the highest quality and will captivate your guests.

The use of oil and salt has become more mature. Nishioka Chinese cuisine is on a new level.

The pinnacle of Tempura in Tokyo. Enjoy the techniques of a chef who has been in the business for 50 years and continues to evolve

The uncompromising pursuit of deliciousness. A modern and honest Ginza sushi restaurant where you can enjoy the soothing, uncompromising nigiri and free-flowing sake and snacks.