Seafood in Ginza, Shimbashi, Yurakucho

[Available seats] 6/15 (Sat) 17:30~ 1 seat at the main counter 18 (Tue) 17:30~ 2 seats at the main counter

We have one seat available at the main counter at 8pm on the 16th, and four seats available in the annex at 5:30pm on the 21st.

~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.

[3 minutes walk from Shinbashi Station] Nagoya's popular eel restaurant is opening its first location in Tokyo. OPEN at Hibiya OKUROJI! !

3 minutes walk from Shinbashi Station. This is Izakaya (Japanese-style bar) where you can enjoy energy, liveliness, and Japanese sake while eating handmade sake appetizers.

Received a star in the Michelin Tokyo Guide for two consecutive years. Private rooms are available, perfect for entertaining. Enjoy seasonal cuisine in a relaxing atmosphere.

On Friday, June 14th, conger eel will be available! Many seasonal ingredients will be available, including corn oysters and young sweetfish! Many types of sake will also be available.

Carefully selected seasonal ingredients combined with the flavor of the batter. Enjoy Tentei's Tempura that has been in Ginza for over 30 years.

◆No. 1 in Ginza Gourmet Ranking ◆ Top quality dogfish weighing over 500g ◆ Grilled whole and shabu shabu are popular

“From Ginza to the World” I want to create drama with every bite.

Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.

After training at a well-known store and launching a popular store, he became independent in a back alley in Shinbashi. Holding tuna with the thoughts of brokers and fishermen.

12 counter seats, 2 completely private rooms. A young general rises to the top of Ginza selection just one omakase

A quiet space for adults in the Shinbashi office district. This is a Japanese restaurant where you can relax and feel at ease.

Just a short walk from Higashi Ginza Station! Old folk house-style set meal restaurant ◎ Dried fish and fresh fish grilled over charcoal at reasonable prices. Discover deliciousness you've never experienced before!

In early summer, we have "Hot and Sashimi Conger Eel"

[Reservations available from June 15th] Lunch/Dinner: You can also check the reservation status by phone.

2 minutes from Higashi Ginza Station ◆ Uohisa's signature "Kyoto Kasuzuke" is made with flavor soaked to the core. Enjoy traditional flavors for lunch