Washoku(Japanese food) in Fukuoka

Founded in 1939, the restaurant attracts customers with its "Kyushu-mae" cuisine, which is as perfect as kaiseki cuisine.

The exquisite technique brings out the flavor of the ingredients. One of the most famous restaurants in Fukuoka that you should visit at least once.

The exquisite sushi is served one after the other with graceful movements. A perfect harmony of tradition and evolution, the ultimate in delicious sushi.

A delightful moment where you can experience the joys of the four seasons with all five senses. A variety of "once in a lifetime" delicacies, created by facing seasonal ingredients and refining them over and over again.

Local ingredients grown in the rich natural environment of Kitakyushu bring new life to the world of modern Japanese cuisine.

The art of sushi created by the young owner. This is the skill of a three-star Hakata restaurant.

The course menu condenses the culinary experience he has gained from traveling around the world and across genres.

His careful work leaves a striking presence and a lingering impression. He is at the forefront of Edomae sushi in Fukuoka, evolving after his time in Monaco.

Through aging, "Takasaka Chicken" is brought to the peak of flavor, and then, using outstanding techniques, it is elevated to a one-of-a-kind "skewer dish."

From Tobata. The world's most famous Sushi known for its carefully selected sushi and performances.

It's well worth the trip from afar. A hideaway restaurant where you can enjoy both sushi and delicious side dishes.

Specialty sushi made with heart. Our company name is ``Meeting People,'' and we cherish every encounter and moment with our customers.

The careful work that goes into each and every bite deepens the deliciousness.

A Local Cuisine where you can enjoy the rich ingredients of Fukuoka

A tranquil Japanese space with a rich atmosphere. Experience the changing seasons of Kyoto without leaving Fukuoka.

An extremely popular Seafood Izakaya (Japanese-style bar) that boasts the most delicious and affordable fish.

Protect what needs to be protected, and destroy what needs to be broken.

A gem of a dish, decorated with carefully selected seasonal ingredients. Experience the essence of Japanese cuisine, woven together with delicate techniques.