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I am excited about the innovative French cuisine that makes the most of the natural appeal of the ingredients.
From Minoru Hasegawa to Kaoru HIROO
A local gastronomy that listens to the sounds of the wild in each season, while staying close to the bounty of the earth and observing life.
A grand maison where you can experience the essence of Joel Robuchon.
A world-renowned leader in Tochigi gastronomy.
A Grand Maison Restaurants located in a detached house in Higashi Ward, Nagoya City.