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This chef's selection sushi course uses a generous amount of the finest fish sourced by the owner himself from Akita and Miyagi.
A relaxing gourmet inn on the shores of the quiet Lake Yogo. Enjoy unique dishes that can only be created using fermented cuisine.
A grand maison where you can experience the essence of Joel Robuchon.
In the home of Edomae cuisine, enjoy the flavorful tempura made with ingredients from Shizuoka and the smooth texture of handmade soba noodles at the end of the meal.
Rich imagination and meticulous craftsmanship lead the next generation of Edomae Sushi.
A world-renowned leader in Tochigi gastronomy.
Deconstructing and reconstructing cuisine in this good old place
A famous restaurant serving "Tsumukusa cuisine" that combines the rustic charm of the mountain village with the elegance of the capital
The skill and spirit inherited from the master chef. A fascinating course that starts with a piece of soulful tuna sushi.
Enjoy the finest sushi in a dignified Japanese atmosphere. Enjoy authentic Edomae sushi that is delicate and refined.
The seasonings are also homemade. This fascinating course features a dazzling array of Italian cuisine made with homemade prosciutto and Hokkaido ingredients.