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A Japanese Cuisine that inherits the sophistication and technique of "Ginza Shinohara."
In the home of Edomae cuisine, enjoy the flavorful tempura made with ingredients from Shizuoka and the smooth texture of handmade soba noodles at the end of the meal.
Taste and compare the finest tuna, sourced through special routes. A new generation of nigiri sushi, pioneered by the young fourth-generation owner of "Yasuke"
Rich imagination and meticulous craftsmanship lead the next generation of Edomae Sushi.
The skills of a chef who has mastered classic of Japanese-style meal shine through. The pinnacle of deliciousness expressed with a young sensibility.
A new Japanese Cuisine that has evolved with the techniques of Kyoto and the climate of Kamakura.
The skill and spirit inherited from the master chef. A fascinating course that starts with a piece of soulful tuna sushi.
A famous restaurant serving "Tsumukusa cuisine" that combines the rustic charm of the mountain village with the elegance of the capital
We have reopened as a newly renovated Japanese Cuisine restaurant serving firewood cuisine. Enjoy seasonal flavors that you can't get in the city, right here in Tango.